New recipes

Refresh Cocktail

Refresh Cocktail

Ingredients

  • 2 Ounces VeeV Açai Spirit
  • 2 Ounces Vita Coco coconut water
  • 1 Ounce passion fruit purée
  • 1 orange slice, for garnish

Directions

Combine VeeV, coconut water and passion fruit pure, shake with ice and strain into martini glass.

Garnish with orange slice.

Nutritional Facts

Servings1

Calories Per Serving76

Total Fat4g6%

Sugar1gN/A

Saturated1g4.8%

Protein2g4%

Carbs9g3%

Vitamin C4mg7%

Calcium36mg4%

Fiber2g10%

Folate (food)2µgN/A

Folate equivalent (total)2µgN/A

Iron0.9mg4.8%

Magnesium27mg7%

Phosphorus19mg3%

Potassium142mg4%

Riboflavin (B2)0.4mg25.2%

Sodium65mg3%

Zinc0.2mg1.5%

Have a question about the nutrition data? Let us know.

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Easy And Delicious Cocktail Recipes That Everyone Can Easily Master

Cocktail lovers know the importance of trying out different cocktail recipes. Cocktails are sweeter if you can prepare them on your own without the intervention of a bartender. This way you can enjoy your favorite cocktail whenever you want. Are you a cocktail lover? Here are the easy and delicious cocktail recipes that everyone can quickly master:

The Gold Rush

This cocktail can make you love cocktails. The cocktail contains some sour whiskey and honey. You can prepare it using honey syrup, some lemon pieces, and bourbon in the place of gin. You can easily prepare the cocktail if you follow the guidelines on this recipe from mybartender.com, and you can be sure to love the resulting flavor. Honey combined with whiskey yields a delicate texture and delicious flavor that anyone can love.

Try the Red Sangria

This sangria is suitable for get-togethers. You can love it more if you prepare it the night before and let the cocktail flavor steep throughout the night. To prepare this cocktail, simply add one 750 ml merlot bottle, one cup of sugar, a cup of orange liquor, and half a cup of brandy. Pour your mixture into a pitcher and stir the mixture until all the sugar dissolves. Add some three cups of sparkling water or cold lemon-lime and some sliced pieces of your favorite fruit. You can serve the cocktail over ice.

French 75

Are you looking for a powerful kick? French 75 can be perfect. The cocktail uses some gin, although minimal. Quantities. To prepare this cocktail, fill your cocktail shaker with ice up to three quarters. Pour a three-quarter ounce of gin, one tablespoon of simple syrup, and two teaspoonfuls of lemon juice. Cover the mixture and shake it for half a minute until you can see some condensation on the outside of your shaker. Stran the resultant drink into your favorite flute glass and top it up with some champagne.

The Moscow Mule

This cocktail is recently one of the most preferred mixed drinks. Its beautiful copper mug and the cocktail’s refreshing taste can both make you love the mix. You can easily prepare this cocktail in your comfort. Mix four cups of ginger beer, a two-third cup of lime juice, one and a quarter cups of vodka in your pitcher. You can serve the cocktail over ice and add some lime slices for some bitter taste.

Try Chocolate Martini

You can confuse this cocktail with a dessert. This cocktail can be potent. You can prepare the cocktail by fling your martini glass with some chocolate rim and drizzling the chocolate syrup in the cup. Afterward, fill your tumbler with ice for three quarters. Add two and a half ounces of creme de cacao and stir the mixture until you see some condensation outside your martin tumbler. Strain the result into your martini glass and have a blast.

You Can Love the Fresh Lime Margaritas

Interestingly, you can easily modify this cocktail to suit your different tastes. Start preparing the cocktail by combining half a cup of tequila with half a cup of lime juice. Add a quarter cup of lemon juice into the mixture, half a cup of triple sec, a quarter cup of lime juice, and some two tablespoonfuls of superfine sugar. Shake the mix accordingly. You can moisten your margarita with some lime wedges. To enjoy your drink, sprinkle some salt on a plate and dip rims in the salt. You can also serve it over some crushed ice.

Don’t Forget the White Russian

The white Russian cocktail is a super creamy drink with some coffee flavor. You can take it on any occasion, before or after dinner, and still enjoy the drink. To prepare the white Russian, add some ice cubes to your rock glass and stir them in one and a half ounces of vodka. Add one and a half ounces of Kahlua and top up your mixture with three ounces of heavy whipping milk. You will no doubt enjoy this healthy drink.

Cocktails should refresh you at any time when you need them. Since you must not always be in the bar to feel the urge to take your favorite cocktail, you must learn how to prepare these delicious cocktails. The mixtures are incredible, tasty, healthy, and easy to prepare. Most of the ingredients that you need for these cocktails are the same ingredients you already use at home. Master the Gold Rush recipe, French 75, the red sangria, and the Moscow mule recipes if you want perfect mixtures for group settings. Margaritas is ideal when you are alone and want to treat yourself. Chocolate martini is a good option if you are health conscious.


Our 25 Most Popular Party Cocktails

This fruity and refreshing cocktail will keep your guests in high spirits all night long.

The Original Bloody Mary

No Sunday brunch is complete without this classic hair-of-the-dog cocktail.

Rum Swizzle

This sweet and sour sipper is great for a warm summer night.

Candy Cane Vodka

It doesn&apost get much better than homemade infused vodka. Serve it over ice or use it to spike eggnog or hot chocolate.

Clover Club

This bright drink gets its frothy topping from fresh egg whites.

Tipsy Santa Cocktail

Use pompoms and sanding sugar to make these martini glasses look fully Santa-fied!

Chocolate-Hazelnut Eggnog

Make eggnog even more decadent by adding a dollop of your favorite dessert spread.

Pineapple 75

Switch up your mimosa for one of these brunch cocktails, made with pineapple juice, vodka and, of course, bubbly!

Watermelon and Mint Cooler

This bright and fruity cooler is perfect for a barbecue or block party.

Jalapeno Margarita

Give this traditional cocktail a spicy kick with homemade jalapeno simple syrup.

Sparkling Grape Cocktails

Keep your drink cold without watering it down by using frozen grapes instead of ice cubes.

Campari Cocktail

Two ingredients are all it takes to create this bright, thirst-quenching cocktail.

Passion Fruit Fizz Sour

A fresh and fruity cocktail is perfect for weekend brunch.

Pecan Pie Martini

During the holidays, it&aposs totally acceptable to shake up some over-the-top cocktails, like this decadent dessert in a glass.

Champagne Cocktail

A sweet, blushing cocktail makes the perfect party starter during the holidays.

Blackberry Cooler Cocktail

Relax and refresh with this floral and fruity cocktail.

Apple Pie Shooter

Swing back this shot at Thanksgiving to get the evening started!

Hot Maine Mudslides with Chocolate Biscotti

This recipe lets you prep drinks and dessert at the same time, so you won&apost be stuck in the kitchen all night during your party.

Gingersnap

Just like the cookie, this cocktail is spicy-sweet and oh-so delicious!

Blood Red Punch

You probably have most of the ingredients already on hand to make these spooky sippers.

Scotch Buttercups

Homemade caramel sauce takes this drink from delicious to decadent.

Sparkling Bourbon Cocktails

Start things right. Leave a few open bottles of wine or champagne on a table in the main mingling area. A help-yourself bar immediately sets the vibe: no fussy formalities here!

Rosemary Ruby Cocktails

A homemade rosemary simple syrup adds a boost of earthy flavor to this bitter-sweet cocktail.

Mulled Hot Cider

No holiday season is complete without a mug or two of warm spiked cider!

Sparkling Cinnamon Punch

Spiced just right, this bubbly cocktail pairs well with savory dishes at dinnertime.


The Best Frozen Cocktails to Sip on All Summer Long

During the summer there's no better way to enjoy the warm weather than with a delicious and refreshing frozen beverage. Whether you're sipping on a margarita or blending up a batch of frosé, these frozen cocktails are a festive and sure fire way to beat the heat. So pull out your blenders, and make sure to have plenty of ice on hand, because here are the best recipes for frozen cocktails for summer 2019.

Ingredients:
2 oz tequila
1 oz triple sec
1 oz lime juice
1 lime cut into wedges

Instructions:

Using a lime wedge wet the rim of the glass and dip into salt dish until it's an evenly coated. Combine all ingredients into a blender. Blend until smooth and pour into salted glass. Garnish with a lime wedge.

Shop Now Blue Rocco Margarita Glasses, set of 4, $27.96

Ingredients:
1 can of Stella Rosa Platinum
1 can limeade concentrate water
1 1/2 cups orange juice
1/2 cup Corralejo Silver Tequila
Sea salt and limes for garnish
2 cups of ice

Instructions:
Add 2 cups of ice and pour Stella Rosa Platinum into blender. Pour tequila, limeade, and orange juice into blender and process until mixture is smooth. Pour into glasses, add sea salt and lime slices for garnish.

Ingredients:
1.75 oz pineapple-infused rum
1 oz pineapple juice
.75 oz lime juice
1.25 oz Coco Lopez
.25 oz St. Germain

Instructions:
Shake, strain into rocks glass with crushed ice. Garnish with pineapple leaf and vanilla bean, finish with freshly grated nutmeg.

Courtesy of Percy Rodriguez at the Vine in New York City.

Ingredients:
12 parts Three Olives Rosé Vodka
18 parts frozen pink lemonade concentrate (thawed, not diluted)

Instructions:
Combine ingredients in a pitcher. Pour ingredients into a blender and add up to 12 cups of ice. Blend until all ingredients are fully incorporated. Serve in a wine glass and garnish with a lemon wheel. Serves 12.

Courtesy Three Olives Vodka

Ingredients:
1 bottle of rosé
1 bottle of lemonade (enough to fill a standard 12 piece ice tray)
1/3 cup simple syrup
2 tablespoons fresh lemon juice

Instructions:
Fill the ice cube tray with lemonade (a 20 oz bottle of your choice) and freeze. Pour the rosé, simple syrup and lemon juice in a blender and blend. Freeze blended rosé mixture for 3 hours or more. Add rosé mixture from freezer in a blender with a 2-4 lemonade ice cubes and blend until slushy. You can add more lemonade ice cubes as desired for a more slushy consistency and lemonade taste. Pour into a glass and garnish with mint.

Courtesy of Hotel San José

Ingredients:
1/4 cup sugar
1 cup orange juice
1 teaspoon heavy cream
1 bottle champagne or prosecco
Orange slices for garnish

Instructions:
Rim champagne flutes with an orange slice and dip the rim into sugar. In a tall glass, combine orange juice and heavy cream and stir together until combined. Pour into champagne flutes and top off with champagne. Garnish with an orange wedge.

Ingredients:
2 oz Corralejo Blanco
1 oz Hibiscus syrup
.5 oz orange juice
.5 oz lime juice
2 dashes pickled jalapeno tincture

Instructions:
Combine ingredients in a blender with ice. Blend until mixture is smooth and pour into a tall glass. Garnish with an orange wedge.

Created by Tommy Flynn, beverage director at

Ingredients:
1 oz Aperol
.5 oz Broker's Gin
1 oz lemon cordial
4 oz fresh lemonade
Ice

Instructions:
Combine all ingredients in blender. Serve in coupe glass and garnish in lemon and an orange slice.

Courtesy of Dean's One Trick Pony in Austin, TX

Ingredients:
1.5 oz Fords Gin
.25 oz Tempis Fugit créme de cacao
1 oz banana puree
1.5 oz coconut cream
Chocolate syrup and dehydrated banana chips for garnish

Instructions:
Combine all ingredients into a blender with ice. Blend until smooth. Pour into a glass with chocolate swirl on the inside and garnish with banana chips.

Courtesy of Broken Shaker at the Freehand Hotel in Los Angeles

Ingredients:
12 mint leaves
3 fresh Georgia peaches, sliced and frozen overnight
Juice from 1/2 a lemon
1/2 cup simple syrup
1 cup black tea bourbon


Instructions:
Slice peaches and freeze overnight (you can use packaged frozen peaches for easy preparation). In a food processor, add frozen peach slices, mint leaves, lemon juice, simple syrup and bourbon and blend, adding ice until a slushy consistency forms. Scoop slush into glasses and garnish with basil and peaches. Serve immediately.

Courtesy of Celebrity Caterer Andrea Correale, founder and president of Elegant Affairs Catering.

Ingredients:
1 part lemon juice
1 part gin
2 parts Aperol
2 parts sparkling water
Sparkling wine to top

Instructions:
Combine all ingredients into a blender and blend until smooth. Pour into a wine glass and top with sparkling wine. Garnish with an orange slice.

Courtesy of The Springs in Greenpoint, Brooklyn.

Ingredients:
1 cup Kelvin Citrus Slush (may be substituted with frozen lemonade concentrate)
.5 White peach purée
.5 Green apple purée
3 oz Clos du Bois North Coast Chardonnay

Instructions:
Blend all ingredients together and serve chilled.

Ingredients:
2 cups prosecco
1.5 cups lime juice
.25 cups vodka
Ice
Mint sprigs, for garnish

Instructions:

In a blender, combine prosecco, strawberries, lime juice, and vodka. Fill the blender about halfway full with ice. Blend until the mixture is slushy, then divide slushies between glasses and garnish with mint.

Ingredients:
1 oz Stella Rosa Black
1 oz lemonade
.5 oz orange juice
1 orange slice
1 lemon slice
.5 chopped strawberry

Instructions:
Mix each pop individually in mixing cups. Fill popsicle molds (silicone is best). Place molds in the freezer for about 5 hours. Remove from mold and enjoy on it's own or serve dipped in a glass of wine or champagne.

Ingredients:
1.5 oz rosé
.5 oz Plantation 3 Star Rum
.25 oz Clear Creek Kirschwasser
.25 oz Novo Fogo Cachaca
1 oz strawberry basil syrup
.5 oz ghost citrus lemon infusion
2 oz water

Instructions:
Combine all ingredients into a blender with ice. Blend until smooth and pour into a rocks glass. Garnish with a strawberry slice.


15 Mint Cocktails to Refresh You This Summer

Kentucky Derby festivities are great but there's more to minty concoctions than race's official cocktail, the mint julep. Whether you are searching for festive Derby alternative or a refreshing summertime tipple, we've rounded up the best mint cocktails that are fantastic alternatives to the drink of choice at Churchill Downs as well as some fun twists on the julep itself. From mouthwatering mojitos to satisfying southsides, here are tasty recipes for a delicious mint cocktail.

Ingredients

1.5 oz. lime juice (squeezed fresh)
1 tsp finely granulated sugar
3 mint leaves
2 oz white rum
Club soda or seltzer

Instructions

Muddle the lime juice with 1/2 to 1 teaspoon sugar and mint leaves. Fill the glass about 2/3 with ice and add rum. Garnish with used lime and and top off with club soda or seltzer.

Ingredients:

1 oz green crème de menthe
1 oz white crème de cacao
.25 oz Branca Menta
1.5 oz heavy cream

Instructions

Shake and double strain, serve in a Nick & Nora glass with grated Valrhona chocolate for garnish.

Recipe courtesy of Naren Young at Dante in New York City.

Ingredients

1.25 oz Tanqueray no. ten
.75 oz fresh lime juice
.75 oz simple syrup
6-8 fresh mint leaves
Fresh sprig of mint

Instructions

Muddle fresh mint leaves in simple syrup in a cocktail shaker. Add Tanqueray and lime juice. Shake well and pour into a cocktail glass over ice. Garnish with fresh mint sprig.

Ingredients

1.5 oz Johnnie Walker Black
4.5 oz coconut soda
Ice cubes made from coconut water
Lime wheels
Mint sprigs

Instructions

Place coconut water ice cubes in a soda glass. Add 2-3 lime wheels in the glass. Pour in Johnnie Walker Black and top with coconut soda. Garnish with mint and lime.

Recipe courtesy of Daniel Guillen.

Ingredients

1.5 oz Ketel One Botanical Cucumber & Mint
1 lemon wedge, squeezed and juiced
3 oz Health-Ade Pink Lady Apple Kombucha

Instructions

Add the vodka and lemon juice to a chilled glass with ice. Top with the Kombucha and garnish with an apple slice and lemon twist.

Ingredients

1 oz Hendricks gin
.75 oz lime juice
.5 oz simple syrup
Handful of mint leaves
Seltzer (to top)

Instructions

Muddle cucumber and mint. Add Hendricks, lime juice, simple syrup, and ice. Shake. Strain into a highball glass and top with seltzer. Garnish with slices of mint leaves and cucumber.

Recipe courtesy of Yaliza Burgos at LeGrande at the Time New York.

Ingredients

2 oz RumHaven
1 oz fresh lime juice
.75 oz simple syrup
1 oz club soda
6-8 mint leaves

Instructions

Add all ingredients except club soda into an ice-filled shaker and shake together to muddle. Uncap shaker and add club soda. Strain into an ice-filled Collins glass. Garnish with mint or lime.

Ingredients

1.5 oz Singleton 12 year single malt scotch
.75 oz lime juice
.5 oz simple syrup
3 slices of cucumber
3 to 4 mint leaves

Instructions

Add all ingredients into a shaker, gently muddle the cucumber and mint. Add ice and shake until chilled. Strain into a rocks glass and garnish with cucumber and mint.

Ingredients

1 oz Don Julio Blanco tequila
4 oz unsweetened cashew milk
2-3 sprigs of fresh mint
1 tsp matcha tea powder
.75 oz organic raw honey

Instructions

Add matcha and 2 oz of the cashew milk to a cocktail shaker. Whisk until the powder has been well incorporated into the milk. Add the tequila, remaining cashew milk, mint sprigs, honey, and ice. Shake well and strain into a highball glass over fresh ice. Garnish with fresh mint.

Recipe courtesy of Mixologist Ben Scorah.

Ingredients

1 oz Mr Black
1 oz bourbon
.25 oz simple syrup
6-8 mint leaves

Instructions

Add Mr Black, syrup, and mint into a julep cup, or any metal or copper cup, muddle lightly to express mint oils. Add bourbon and lots of crushed or shaved ice, garnish with mint sprigs and a straw.

Ingredients

1 small cucumber, cut into thin rounds
1 (2 inch) knob ginger, peeled and cut into thin slices
4 sprigs mint
2 lime wedges
2 oz Ketel One Botanical Cucumber & Mint Vodka
6 oz sparkling water

Instructions

In a large glass add the cucumber, ginger, 2 mint sprigs, lime, and vodka and muddle together until all the essential oils are released. Strain into a new glass filled with ice. Finish with sparkling water and garnish with 2 sprigs of mint and any additional cucumbers or limes.

Shop Now Cucumber & Mint Botanical Vodka, Ketel One, $17.99

Ingredients

2 oz Grand Marnier Cordon Rouge
10-15 mint leaves

Instructions

Slap the mint and set it inside the bottom of a rocks glass or julep cup. Add the Grand Mariner and gently muddle. Top with crushed ice to the top of the cup or glass until it forms a cone. Garnish with a bouquet of fresh mint

Ingredients

2 oz Casamigos Blanco Tequila
.5 oz fresh lemon juice
.5 oz simple syrup
8-10 mint leaves
Top off with lemonade

Instructions

Combine all ingredients, except lemonade into tin shaker. Muddle mint, add ice and shake vigorously, then fine strain into collins glass. Add fresh ice, top off with lemonade and garnish.

Ingredients

1.5 oz Buchanan's Deluxe 12-year old scotch
1 oz pear juice
.75 oz lemon juice
.75 oz simple syrup
1 bunch of mint leaves

Instructions

Muddle mint sprigs with simple syrup and lemon juice. Add Buchanan's deluxe scotch and pour into a highball glass over ice. Garnish with mint leaves and a pear slice.

Ingredients

1.5 oz Ketel One vodka
5 leaves of apple mint
.5 oz snap pea reduction*
.5 oz lemon juice
Splash of soda water
Small handful of microgreens

Instructions

Tear apple mint leaves and place into mason jar. Add all ingredients except the soda water. Add ice and cap the jar. Shake vigorously. Open the top and add a splash of soda water. Garnish with microgreens and serve from mason jar.

*Snap pea reduction: Juice or blend equal parts snap peas with water and then fine strain.


Six Flavor Punch

Have you ever had a punch that has 6 flavors? If not, now is your chance to make this Six Flavor Punch. Your family and friends will love it!

  • 3 pkg. cherry Kool-aid
  • 2 pkg. strawberry Kool-aid
  • 1 pkg. black cherry Kool-aid
  • 2 pkg. lemon grape Kool-aid
  • 8 cups sugar
  • 9 quarts water
  • 2-12 ounce cans frozen orange juice
  • 2-12 ounce cans frozen lemonade
  • 4 quarts 7-Up

Refreshing Summer Drinks to Satisfy Every Thirst

Lemonades and sweet teas, iced coffees and fruit smoothies, Italian sodas and root beer floats -- find your favorite summer quenchers. These cool summer sippers will satisfy every occasion and every thirst.

Juice Slushies

Relax with some of our favorite fruit coolers and icy slushies.

Here&aposs one for the grown-ups. Made with vodka and brandy, qweenbee53 says, "These drinks can be deceiving," says . "They are very sweet and fruity tasting. Serve with great food and enjoy. I recommend using cherry or apricot brandy."

"Instead of using ice cubes, I blended in frozen strawberries with the watermelon," says Sheila.

"Delicious! I will never have to wonder what to do with my rhubarb ever again," says lau57.

Lemonades & Limeades

These sweet-tart summer sips are made for sitting on the porch.

"Tart and sweet -- just how we like it," says Sandy. "If you don&apost like it that way, let it mellow down with some ice cubes."

"This is the BEST party punch EVER," says Dixie Chic. "It is WAY better than any other party punch that I have tasted. It has just the right amount of tart and sweet and it looks so beautiful!"

"This is a tart, tasty lemonade with a sweet kick," says David. "You&aposll need a blender with a &apospuree&apos or &aposhigh pulse&apos setting. Garnish with any leftover strawberries."

Sodas & Floats

Take a sweet step back in time with the best of the old-time soda shop.

"Boy does this bring back memories," says Jillian. "My grandma used to make these for me and tonight it was the perfect after dinner treat."

"This was so refreshing," says Ladybugs. "I just found a new drink for the summer."

Kids&apos Favorites

Here are some fun, frothy treats for the little ones.

"Delicious! I love how frothy it gets on top," says House of Aqua. "My daughter and I love this as a summery dessert."

"Refreshing on a hot day, and not bad for you," says BROOKER57. "Tastes better than the over-priced commercial version."

Iced Teas

Refreshing iced tea is truly the taste of summer.

"Southern sweet tea is perfect for hot summer days," says cookincode3

Iced Coffees

Thees caffeinated quenchers are chilled to thrill.

"Strong coffee with sweetened condensed milk and chilled on ice makes an unbeatable Southeast Asian treat," say Joseph and Joyanna. "Serve it on hot summer days or as an evening treat. We learned this in Vietnam, and now drink almost all our espresso this way."


Pomegranate Thyme Bubbly Rosé

If the bubbles don't tickle your fancy, the pomegranate will &mdash Photo courtesy of Thanksgiving.com

"Rosé all day" has become the unofficial chant of summer. It’s a wine that has exploded in popularity over the past few years and there’s no indication that the rosé train is slowing down. This creative cocktail kicks up the refreshing sweetness of rosé with the tart flavor of pomegranate and the herbaceousness of thyme. It’s a summertime drink that has complexity but is easy to make – and drink.


Iced Matcha Latte is super refreshing drink that is loaded with health benefits from matcha green tea. It's light, tasty, and easy to make with only 3 ingredients! + It's dairy-free and made without refined sugars.

This refreshing Iced Coffee Protein Shake will make any day so much better. It’s nutrient-packed, satisfying, and super HEALTHY – made with only NATURAL real ingredients. NO store-bought protein powders. NO artificial sweeteners.


Cuban-Born Daiquiri

The Cuba-born Daiquiri ranks as Ernest Hemingway's favorite drink for good reason—it's both classic and delicious. If you only know the super-sweet frozen versions at most chain restaurants, be careful with your first real daiquiri. They pack quite a punch! Get the best rum you can for these drinks, since they really showcase the spirit. If you don't like the liquor-only version, never fear. We have several fruit variations for you.


The 28 Best Summer Cocktails for 2021

A great summer drink should be cold, delicious, and relatively easy to make.

Also a plus: flexibility. Because summer cocktails tend to involve &ldquomixers&rdquo&mdashfresh-squeezed juices, bubbly seltzers, and the like&mdashthe drinks on this list are very forgiving if you need to upsize them for a crowd. As in a party. Remember those?

In order to scale up each cocktail without the flavors going awry, just take the ratios specified in each recipe for one drink and then multiply. Eyeballing and tasting as you go along is totally fine, and encouraged even, although keep in mind that the more tasting you do the less able you are to figure out the nuances of the drink. (But summer is not a time for nuances anyway?)

You'll find plenty of the summer classics on this list&mdashfrom margaritas to mojitos&mdashbut also a few surprises for those you who are looking for something different beyond margaritas and mojitos.

One thing you won't find on this list: Super-sugary boozy slushies&mdashthe caloric equivalent of booz-ified semi-liquid candy. The best summer cocktails don't need a ton of sugar to taste great. In fact, if the quality of your ingredients is high, you rarely need anything beyond a little simple syrup to help balance all the flavors.

So, this summer, raise a glass to a return to simple pleasures: easy cocktails, with friends and family. Because, really, what else do you need to feel satisfied in life?


Watch the video: How To Refresh 2nd u0026 3rd Day Waves (November 2021).