It’s simple, sweet, and gets better as it sits.
1 sliced tart apple
1 teaspoon sugar
¼ teaspoon ground cinnamon
Place apple, sugar, and ground cinnamon in a resealable plastic bag. Toss to combine, then let sit at room temperature 30 minutes or refrigerate up to 6 hours.
Recipe by Bon Appétit
Photos by Alex Lau
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