Unusual recipes

Buttermilk Biscuits

Buttermilk Biscuits


  • 4 teaspoons baking powder
  • 3/4 cup (1 1/2sticks) chilled unsalted butter, cut into 1/4-inch pieces

Recipe Preparation

  • Preheat oven to 425°F. Whisk flour, sugar, baking powder, salt and baking soda in large bowl to blend. Using fingertips, rub 3/4 cup chilled butter into dry ingredients until mixture resembles coarse meal. Add buttermilk and stir until evenly moistened. Using 1/4 cup dough for each biscuit, drop biscuits onto baking sheet, spacing 2 inches apart. Bake until biscuits are golden brown on top, about 15 minutes. Cool slightly. Serve warm.

Recipe by Dot s Diner Boulder COReviews SectionThese are the yummiest biscuits I've ever made and I've made many! So flaky and butter.AnonymousSouth Carolina04/10/19

Watch the video: Best Homemade Buttermilk Biscuits (October 2021).