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Berry-Brandy Toddies with Raspberries and Cream

Berry-Brandy Toddies with Raspberries and Cream

Ingredients

  • 2 tablespoons Chambord or other raspberry liqueur

Recipe Preparation

  • Gently warm brandy in small saucepan over low heat (do not boil). Remove from heat and add chambord or other raspberry liqueur. Divide mixture between two snifters. Serve with fresh raspberries and whipped cream.

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